What treats! A divine spread awaits you and your guests at Trent Bridge – prepared by talented chefs using the finest seasonal ingredients.
- Tartlets topped with sweet, slow-roasted tomatoes
- Smoked salmon laced with sour cream on wholemeal bread
- Glazed goats’ cheese bites with onion jam
- Quail egg on brioche with truffle mayonnaise
- Mini fishcakes with tartare sauce
- Chicken liver parfait
- Posh sausage and mash with crispy onions
- Mini chicken satay
- Mushroom pâté toasts
£7.75 per person, based on a 5-item selection
Minimum order is for 30 people.
The wedding breakfast is the centrepiece of your special day, so it needs to be just right. That’s why we’ve shown you six tempting sample menus below– two of them exclusively vegetarian – so you can choose a selection of dishes that suit both your palate and your budget.
Remember, your wish is our command – so if you’d like to substitute a course or specify something completely different, our head chef will design a bespoke menu just for you.
Wedding buffet menus
For more tempting treats contact one of our friendly events
co-ordinators on 0844 811 8710 email – firstname.lastname@example.org